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Best New Year’s Eve Dinners In LA

December 25, 2013 4:00 AM

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(credit: Fig & Olive)

(credit: Fig & Olive)

(credit: WP24)

(credit: WP24)


If you’re still looking for that special restaurant to ring in the new year, L.A. offers some great options this year. From Italian to Asian Fusion, we’ve put together a list of the best New Year’s Eve dinners LA has to offer.

(credit: Mr. Chow)

(credit: Mr. Chow)


Mr. Chow
3835 Cross Creek Rd, Ste 18A
Malibu, CA 90265
(310) 456-7600
www.mrchow.com

The famed Mr. Chow located inside Malibu Country Mart will ring in the New Year with a three-course dinner featuring it’s traditional Beijing recipes and creative dishes. You can indulge on items such as Salt and Pepper Oyster Mushrooms and Golden Nugget Water Dumplings for the first course along with fresh Live Lobster with Mr. Chow Noodles, Spicy Pork with Chili or Fresh Pineapple Mignon for the second course. The meal is finished with choice of dessert. It will be sure to give you a savory start to the new year.

Price: $120 per person.

(credit: Fig & Olive)

(credit: Fig & Olive)


Fig & Olive Melrose Place
8490 Melrose Place
West Hollywood, CA 90069
(310) 360-9100
www.figandolive.com

FIG & OLIVE invites Angelenos to toast to the New Year with French Riviera-inspired cuisine by Executive Chef Pascal Lorange. Beginning at 9 p.m., the White & Gold Dinner Party starts with a specially prepared four-course prix-fixe dinner and complimentary glass of Sparkling wine. Revelers can also ring in the New Year at the Cocktail Reception from 9pm – 12am which includes wine, signature cocktails, and passed hors d’oeuvres. The menu will surely keep you pallet inspired as you watch the ball drop.

Price: $100-$150 per guest.

(credit: Napa Valley Grille)

(credit: Napa Valley Grille)


Napa Valley Grille
1100 Glendon Ave #100
Los Angeles, CA 90024
(310) 824-3322
www.napavalleygrille.com

If you’re looking for a country club dinner setting to ring in the new year, look no further than Westwood Village’s premier wine country-inspired dining destination Napa Valley Grille. They will be serving up seasonally inspired dishes using wild and foraged ingredients from family-run On New Year’s Eve, Chef Boudreaux will serve a rustic three-course NYE dinner featuring Pancetta Wrapped Venison Chop with Parmesan Potatoes, Creamed Spinach, and Black Truffle Madeira Wine Sauce as well as Lobster Risotto, Handmade Chesnut Agnolotti and Pear Tarte Tatin.

(credit: WP24)

(credit: WP24)


WP24
900 W Olympic Blvd
Los Angeles, CA 90015
(213) 743-8824
www.ritzcarlton.com

WP24 Restaurant is celebrating the holiday season with a decadent ten-course New Year’s Eve tasting menu featuring a selection of WP24’s most acclaimed dishes, as well as holiday favorites infused with Chinese ingredients. Highlights include WP24’s signature Roasted Peking Duck with traditional garnishes such as Crispy Skin Red Snapper Filet with Szechuan shellfish stew and bok cho, Grilled Colorado Lamb Chop with cilantro vinaigrette and Hunan eggplant, and Espresso Praline Crunch with dark chocolate, whipped espresso, and coffee ice cream for dessert

Price: $190 per person.

(credit: Girasol)

(credit: Girasol)


Girasol
11334 Moorpark St.
Los Angeles, CA 91604
(818) 924-2323
www.girasolrestaurant.com

Studio City’s hyper-seasonal dining destination Girasol and Executive Chef CJ Jacobson are crafting a forage-forward five-course prix-fixe New Years menu that will leave your mouth watering. Featuring ingredients sourced from the surrounding Angeles National Forest and handpicked by Jacobson at the local farmers market, the exclusive tasting menu includes Young Tuna with California Winter Citrus, Pan Roasted Diver Scallops, a Wagyu Strip Loin and a Wild Sweet Clover Ice Cream over Warm Chocolate Cake for dessert.

Price: $100-$150 per person.

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Vanessa Diaz is a freelance writer and blogger. You can find her on her blogs The Queen of Swag and Disney Domain. You can also find her on Twitter, Facebook, and Instagram.
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