A refreshing mojito is the perfect drink for warmer summer months. Read on for where to taste the best in Los Angeles.
Celebrate African American History month this week with the whole family or make it a date night as you take in unique performances of artists, musicians, vocalists, and dance.
Alex Morales, President and CEO of the Children’s Bureau, and Chef Susan Feniger from Border Grill and Mud Hen Tavern stopped by KCAL9 Tuesday to discuss the 5th annual Celebrity Chefs and Wine Tasting event.
Rich in Mexican culture, Los Angeles is home to some of the best Guacamole you’ll find anywhere in the world.
Labor Day weekend, August 29-31, is all about L.A. Times The Taste, which takes over Paramount Pictures Studios for a three day showcase of this city’s best restaurants, bars and chefs.
Today, tamales are quite the popular food in the Los Angeles restaurant scene with plenty of options using handed-down family recipes.
One mimosa, two mimosas, three mimosas, more! Nothing pairs with weekend brunch as perfectly as bubbly spiked OJ. Check out these spots, each of which offers copious amounts of it.
Scott Linquist, executive chef of Border Grill, visited KCAL9 Thursday to talk about the restaurant’s four-course Valentine’s Day dinner.
A new crop of food tours centered around neighborhoods and ethnic cuisines allows Angelenos and tourists alike to further discover the city through its cuisine.