Fig & Olive Chef David Gussin Highlights Dishes For Easter
STUDIO CITY (CBSLA.com) — Chef David Gussin stopped by KCAL9 Thursday to share what Fig & Olive is dishing up for Easter.
On Sunday, the restaurant will highlight signature dishes and festive offerings that include the Fig Gorgonzola Tartlet, Crab Cake Eggs Benedict and Panna Cotta a l'Orange.
Gussin shared Fig & Olive's west coast flagship location is perfect for groups or intimate dining, and is located on Melrose Place in West Hollywood.