LOS ANGELES (CBSLA.com) — A California company is recalling approximately 181,620 pounds of ready-to-eat salads and sandwich wrap products due to the risk that they may be contaminated with E. coli.

The recalled products by Richmond-based Glass Onion Catering come with fully-cooked chicken and ham. The company says the products and other foods regulated by the FDA are subject to the recall. They included:

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• 12 oz. packages of “delish pan pacific chop salad”;

• 13.4 oz. packages of “delish California style grilled chicken salad”;

• 9.9 oz. packages of “delish uncured applewood smoked ham & cheese wrap”;

• 10.5 oz. packages of “delish grilled chicken caesar wrap”;

• 10.9 oz. packages of “delish southwestern chicken wrap”;

• 11.5 oz. packages of “delish greek brand low-calorie grilled chicken wrap”;

• 9.9 oz. packages of “delish white chicken club wrap”;

• 11.2 oz. packages of “delish asian style chicken wrap”;

• 13.4 oz. packages of “atherstone Fine Foods Southwestern Style White Chicken Wrap with Chimichurri Sauce”;

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• 10.5 oz. packages of “atherstone Fine Foods Asian Style White Chicken Wrap with Mango Vinaigrette”;

• 9.9 oz. packages of “atherstone Fine Foods Grilled White Chicken Caesar Wrap with Caesar Dressing”;

• 10.7 oz. packages of “super fresh Foods California Grilled Chicken Salad, Low Fat Mendocino Mustard Dressing”;

• 10.7 oz. packages of “Lunch Spot Southwestern Style Chicken Wrap, Chile & Lime Dressing”;

• 9.2 oz. packages of “super fresh Foods Pan Pacific Chopped Chicken Salad, Ginger Soy Dressing”;

• 10.7 oz. plastic containers of “TRADER JOE’S Field Fresh Chopped Salad with Grilled Chicken”;

• 11 oz. plastic containers of “TRADER JOSÉ’S MEXICALI SALAD with Chili Lime Chicken.”

“Twenty-six case-patients have been identified in three states with indistinguishable E. coli,” according to a statement issued by the U.S. Department of Agriculture’s Food Safety and Inspection Service.

“Based on epidemiological information, 15 case-patients reported consumption of ready-to-eat pre-packaged salads prior to illness onset,” the statement indicated.

The recalled products were produced between Sept. 23 and Nov. 6 and were distributed in eight states, including California.

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Click here for images of the product labels. For more information about the recall, visit the USDA website.