A meatpacker is recalling more than 40,000 pounds of ground beef products that were shipped to institutions and distributors in California, along with 15 other states.
Not all moldy foods need to be thrown away. According to the United States Department of Agriculture, throwing away moldy fruits and veggies is not necessary.
Various meat labels approved by the USDA have left many consumers confused and questioning their true meaning.
The Obama administration is aiming to prevent meat recalls by withholding meat and poultry products from grocery store shelves until government testing is complete.
A California company is recalling 131,000 pounds of frozen pizza products found at Trader Joe’s stores because they contain an allergen not declared on the label.
A southern Kansas packing plant has recalled more than 7 tons of ground beef products after lab tests detected E. coli.
A Southern California meat producer has recalled 3,170 pounds of ground beef that might be contaminated with E. coli.
A Pico Rivera company, is recalling thousands of pounds of ground beef because it could make you sick.
The U.S Department of Agriculture is telling slaughterhouse veterinary inspectors to ensure cattle are euthanized when they are too sick or injured to stand.
The U.S Department of Agriculture is telling slaughterhouse veterinary inspectors to ensure cows are euthanized when they are too sick or injured to stand.
The U.S. Department of Agriculture says a pair of pork products from an Orange County company are being recalled because their labels don’t list wheat among the ingredients for those who are allergic.
A Corona company is recalling more than 7,000 pounds of ready-to-eat chicken pasta salad products because the cilantro in the salad may be contaminated with salmonella.