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The Pikey

(credit: Eric Shani)

What You’re Eating – Father’s Day Brunch

Father’s Day may be around the corner, but you still have time to plan the perfect weekend brunch with pops.

06/08/2014

(credit: pearlsliquorbar.com)

Best New Bars In Los Angeles That Made A Mark In 2013

Our list of the newest kids on the block that have become the latest cocktail toasts of the town.

12/26/2013

(credit: thepikeyla.com)

A Local Pub Raises Awareness About Obesity, Focuses on Sustainable Food!

Ralph Johnson, an Executive Chef at The Pikey, stopped by KCAL9 Thursday to show us how to make healthy dishes from his restaurant!

CBS2 / KCAL9–05/30/2013