As a hub international and domestic migration, Los Angeles is home to some of the best global sandwiches around.
When it comes to global gastronomy, the sandwich reigns supreme. Which is why we put together this handy guide to the world’s best/most representative national sandwiches.
A California company is recalling approximately 181,620 pounds of ready-to-eat salads and sandwich wrap products due to the risk that they may be contaminated with E. coli.
From traditional southern barbecue to a place where you can add your choice of sauce in the amount you want, here are some of the best places to get pulled pork in Orange County.
The cheesesteak sandwich is a popular menu item with roots in Philadelphia, but the phenomenon behind this creation has spread across the country and is a favorite not only of people from the eastern part of the county, but for diners everywhere. See where to find the best of this classic in Orange County.
These days, butchers are hard to come by, but Italian delis are still going strong. Whether you’re looking for Italian lunch meat, hard-to-find wine, cheese or pasta, these five Italian delis are your one-stop shops for all your Italian needs.
Chef John McLemore stopped by KCAL9 to show viewers how to make a few summer sandwiches from his new book, “Dadgum That’s Good, Too!”
One of the city’s legendary eateries was handing out free pastrami sandwiches on Friday in honor of its 65th anniversary.
Langer’s is celebrating 65 years in business! Norm Langer visited the KCAL9 studios Tuesday to show off some of their signature sandwiches.
How do you like your reuben? Spiced corned beef, Russian dressing and sauerkraut on grilled rye is one of the most celebrated sandwiches on the delicatessen menu. Everyone has a favorite one and Los Angeles has its fair share of the best.