Some meats, when cooked at certain temperatures, can cause cancer, according to researchers at UC Davis.
Whether you smother it in BBQ sauce, coat it with sweet glaze or spice it up a bit, pulled pork sandwiches are literally what’s hot this summer. Until the backyard invites start rolling in, these Los Angeles spots should hold you over.
Employees of Doheny Glatt Kosher Meats were reportedly caught on video taking boxes of kosher meats into the store without being supervised by the proper officials.
A Vernon meat processing plant is shutting down in the wake of nationwide backlash against a sterilizing meat filler known as “pink slime.”
An Anaheim supermarket agreed to pay a $527,000 fine for falsely advertising generic meat as being Islamic approved.
With about 30 locations nationwide and several more expected to open this summer, it’s no wonder why The Counter is one of the leading burger franchises.
Ginichi Ohira sold protected sei whale meat to The Hump in Santa Monica, which closed its doors last year after prosecutors charged the owner and chef with sales of the protected mammal.
Ginichi Y. Ohira, 50, is charged with knowingly selling a marine mammal product for an unauthorized purpose in violation of the federal Marine Mammal Protection Act.
A new report estimates that half the meat and poultry sold in the supermarket may be tainted with the staph germ.
The Obama administration is aiming to prevent meat recalls by withholding meat and poultry products from grocery store shelves until government testing is complete.
Taco Bell officials deny claims made in a lawsuit that the meat in their tacos and other products is not all beef.
An Elizabeth company is recalling more than 200,000 pounds of ground beef products after an inspection found them may be spoiled.