If you plan to spend the holiday in town, do not miss out on a few of the city’s celebrations. From parades to yacht parties, there is definitely something for everybody.
A 7-year-old girl is proving to be quite the entrepreneur after getting her fledgling cupcake business off the ground.
The Los Angeles Unified School District has teamed up with five other large school districts to save money and serve a higher quality menu to students.
When it comes to enjoying sporting events meat-free, Lakers and Clippers fans have a lot to celebrate, according to a new survey released Wednesday.
The Los Angeles Unified School District (LAUSD) racked up an alleged $158 million in misappropriations and unallowable charges, according to a new report Wednesday.
A Woodland Hills clinical nutritionist offers custom-tailored, personalized weight loss plans that cater to a woman’s body and lifestyle.
Scott Ian is no stranger to the GRAMMY Awards. His band Anthrax have been nominated three times in the Best Hard Rock/Metal Performance category since its introduction in 1990. This year they’ve garnered their fourth, […]
Antoine Sicotte, AKA The Rebel Chef, visited the KCAL9 studios Friday to share his twist on classic game day grub.
Have a hankering for some tacos?
Frozen hamburgers patties are so last season. Fire up your fan base with mini-bison burgers, topped with gooey fontina cheese and a tart-sweet red onion and cherry relish.
Who says tailgate food has to be bad for you? With this tasty snack, your fellow football fans will be happy for the remaining room around their waistlines.
Celebrities and Angelenos alike are coming together Tuesday to give those in need a Christmas to remember.
Personal Chef Sharone Hackman visited the KCAL9 studios Monday to show viewers how to make simple appetizers and desserts for New Year’s Eve.
After indulging in the traditional hot and meaty offerings from a tailgate grill, there is little space left for a heavy dessert. Here’s a light option that hits the right spot.