food

Citrus Lane (Photo Credit: Citrus Lane)

Gift Guides: The Best Subscription-Based Gift Ideas

Whether you procrastinated gift shopping or have simply exhausted your list of gift ideas, here are some of the best subscription-based services to give as gifts to friends, family and loved ones this holiday season.

12/11/2014

Photo Courtesy of Simon & Schuster

Dominique DeVito’s Bacon-Wrapped Meatloaf Recipe

Dominique DeVito shares her recipe for bacon-wrapped meatloaf from her book “Low-Card Slow Cooking,” out now from Cider Press Mill.

12/09/2014

Pink's is celebrated their 75th anniversary -- and you knew there would be long lines, yes? (credit: CBS)

Pink’s Hot Dogs Kicks Off 75th Anniversary With Lines Around The Block

Back in 1935, the hot dogs were $.10 and a Coke was $.5.

11/07/2014

Photo Courtesy of Simon & Schuster

The Pollan Family Table’s Butternut Squash Soup

The Pollan Family Table is out now from CBS sister company Simon & Schuster. This excerpt shows their recipe for butternut squash soup with toasted pumpkin seeds.

10/28/2014

(credit: CBS)

Hollywood Gem Cat And Fiddle May Close Doors For Chain Restaurant

A famed Hollywood hotspot among both rock stars and residents alike may close its doors in favor of a chain restaurant.

10/20/2014

The 9th annual "Taste of Soul" festival had something to delight every palate. (credit: CBS)

9th Annual ‘Taste Of Soul’ Festival Takes Over The Crenshaw District

More than 350,000 people attended the one-day event which offers terrific music and great food and fun for the entire family.

10/18/2014

Photo Courtesy of Simon & Schuster

Claire Thomas’ Orecchiette Cacio E Pepe Recipe

Claire Thomas shares her recipe for Orecchiette Cacio E Pepe from her new cookbook from sister company Simon & Schuster, The Kitchy Kitchen.

10/16/2014

Photo Credit: Salt & Straw

Salt & Straw: The Place To Scream About

Does the thought of ice cream bring fantasies of butterflies and rainbows and pure unadulterated happiness, or are they more like the scene from Varsity Blues? You know which one I mean. No matter what your fantasies may be, after you try Salt & Straw, all of them will be fulfilled (ok, so maybe

10/09/2014

(credit: Meat District Co. )

Meat District Co.: Eat Away The Pain

Breakups suck. To quote Old School, “True love is hard to find, sometimes you think you have true love and then you catch the early flight home from San Diego and a couple of nude people jump out of your bathroom blindfolded like a goddamn magic show ready to double team your girlfriend… “

10/02/2014

(credit: Simon and Schuster)

Fried Sea Scallops Recipe From The “School Of Fish” Cookbook

Winter is coming and along with it scallop season. Try Ben Pollinger’s recipe for fried sea scallops.

10/02/2014

Photo Courtesy of Simon & Schuster

Crab-Stuffed Roasted Lobster Recipe For The Holidays

Try out this recipe for crab-stuffed roasted lobster from Ben Pollinger, author of “School of Fish.”

09/30/2014

Photo Courtesy of Simon & Schuster

Pat LaFrieda’s Recipe For Pork Meatballs With Toasted Pignoli

Pat Lafrieda shares his recipe for Pork Meatballs from his new book, Meat.

09/30/2014

Photo credit: Vegan Oktoberfest

Vegan Vengeance

Ah, Oktoberfest, a German Celebration that’s filled with meat, meat covered in cheese, and all other foods that could possibly be made out of animal byproduct. It’s basically a vegans dream come true.

09/25/2014

(credit: CBS)

Water Through Food: Chef Shares Water-Rich Dishes To Help You Stay Hydrated

Whether due to the drought or personal preference, some people have a difficult time getting enough drinking water. However, a chef for celebrities is sharing tips and recipes to help people get more water through eating the right foods.

09/16/2014

Photo Credit: Kitakata

Get Your Ramen Fix At LA’s Kitakata Ban Nai

One of Japan’s most popular restaurants, Kitakata Ramen Ban Nai, expanded this month from their 57 locations in Japan, and opened one across the pond, in Costa Messa.

08/28/2014

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