As a culinary hub of the U.S., Los Angeles has a great selection of restaurants serving up terrific seafood.
Thousands of tiny crabs rarely seen north of Mexico washed ashore with the high tide in Southern California.
Try out this recipe for crab-stuffed roasted lobster from Ben Pollinger, author of “School of Fish.”
Health officials have issued a warning for diners to avoid eating shellfish, crustaceans and certain fish from Ventura County after a dangerous toxin was detected in some species.
Health officials are warning seafood lovers to avoid shellfish, crustaceans and fish from Ventura County because dangerous levels of a nerve toxin have been detected in some species.
Here is the moment that many hungry Orange County foodies have been anxiously waiting for… The Boiling Crab Costa Mesa, just down the street from South Coast Plaza, is finally open! Monday, June 4, 2012 […]
British scientists have named a new species of crab after actor David Hasselhoff. The crab, which can be found in a deep sea vent in the Antarctic Ocean, has a hairy chest like former “Baywatch” star.