Are you a guy who feels intimidated in the kitchen? Get over the fear of cooking with this chicken avo pie recipe from Dan Churchill, author of “DudeFood.”
LOS ANGELES (CBSLA.com) — An exciting four-day culinary experience is returning to Los Angeles this week. Some of the biggest names in the kitchen are converging on L.A. Live, where the second-annual All-Star Chef Classic will showcase […]
Finding entertainment in Los Angeles doesn’t have to be limited to bar-hopping and celebrity stalking. There are tons of exciting events that will make for an incredible and unique night out in Los Angeles.
Hailed as the Southland’s biggest baking and pastry party, L.A. Cookie Con and Sweets Show is a place for bakers to learn from their peers and share their own sugary delights.
Dominique DeVito shares her recipe for bacon-wrapped meatloaf from her book “Low-Card Slow Cooking,” out now from Cider Press Mill.
A local young group of former gang rivals are now working together, using baking and cooking as their ticket away from their former lives as gang members.
Think outside the oven this Thanksgiving with these non-traditional ways to cook your turkey main dish.
Winter is coming and along with it scallop season. Try Ben Pollinger’s recipe for fried sea scallops.
Summer is a delicious season of fresh produce, outdoor cooking and refreshing treats.
Worried that sending your kid off to college means their diets will consist of boxed meals or ramen? Is your son or daughter moving into their first off-campus apartment and far away from dining halls? Our sister company, Simon & Schuster serves up some college-appropriate cookbooks designed to make cooking easy and even fun for your kids after they’ve fled the nest.
Gear up for an epic summer with these must-have essentials, brought to you by CBS Local’s Eat. See. Play.
Alta Editions has pulled together a gourmet list of e-cookbooks from some of the top chefs and food photographers on the internet.
Can healthy food really taste good? I’m a firm believer that it can!
Bonefish Grill Corporate Chef Mark Adair stopped by KCAL9 studios Tuesday to share his top tips when it comes to picking out and cooking fish.
Stay in on Valentine’s Day and wow your sweetheart with one of these heaven-sent feasts.