Bonefish Grill Corporate Chef Mark Adair stopped by KCAL9 studios Tuesday to share his top tips when it comes to picking out and cooking fish.
Stay in on Valentine’s Day and wow your sweetheart with one of these heaven-sent feasts.
Megan Scott, from Joy Of Cooking and the blog The Joy Kitchen, shares tips on how to know your oven.
Irma Rombauer, author of The Joy Of Cooking, was an accomplished home baker. Make her Pecan or Angel slices for your holiday cookie swap or your Christmas dessert table.
Carrie Morey’s Black Pepper Biscuits will give your Thanksgiving table just the right amount of Southern flair and keep your family running for more.
Heather Bertinetti, author of “Bake It, Don’t Fake It!”, shares her coconut shortbread cookie recipe.
Carla Hall shares her famous chicken pot pie recipe that she made on Top Chef.
Want a home-cooked meal, but can’t cook? Jessica Seinfeld’s book has more than a 100 step by step recipes that can help you become a “can cook” in no time. Try her simple roasted eggplant and cherry tomato recipe tonight!
Follow Bethenny Frankel’s tips for packing light so that your luggage doesn’t slow you down on your next trip.
Kim Barbouin, author of the Skinny Bitch series, shares her favorite vegan sweets recipes so you can bake up a storm.
Worried that sending your kid off to college means their diets will consist of boxed meals or ramen? Is your son or daughter moving into their first off-campus apartment and far away from dining halls? Our sister company, Simon & Schuster serves up some college-appropriate cookbooks designed to make cooking easy and even fun for your kids after they’ve fled the nest.
Pastry chef Santanna Salas and mixologist Chris Martinez of Haven Collective visited KCAL9 Tuesday to show viewers different ways to cook with mangos.
Some meats, when cooked at certain temperatures, can cause cancer, according to researchers at UC Davis.
Kim Barnouin, Los Angeles resident, vegan chef and author of “Skinny Bitch In Love,” shared her favorite vegan summertime recipes.
If you wish your children would eat more than mere pizza and chicken fingers, fear not. They can, and will, eat healthily with a few little tricks. Getting the kids involved in the meal preparation process might be just the thing. Veteran chefs from two local landmarks shared their secrets, and recipes, for delicious, healthy, surprisingly simple family meals the whole family can get in on.