STUDIO CITY (KCAL9) — John Nye and head bartender Oscar Bernal from Driftwood Kitchen stopped by KCAL9 Tuesday to talk about their summer cocktails and food specials.
Driftwood Kitchen opened earlier this summer in Laguna Beach and focuses on California cuisine that’s inspired, yet prepared simply, with an emphasis on seasonal ingredients and the ocean that’s right in their backyard.
Here are some of the cocktails they shared:
SALAD BAR -Kale, red pepper, Sage Liquor, Lemon Sour
THE PASSIONATE ONE – Hendrick’s gin, aperol, st. germain, lemon sour, passion fruit puree, prosecco
UPSIDE-DOWN 42 “CADDY” – Contreau noir, don julio 1942 anejo tequila, lime juice
SEAWORTHY – Sailor jerry rum, strawberries, lemon sour, basil
HIGH TIDE – Dikel 8 rye, fresh pineapple, ginger, lemon sour, mint