Experience Southern California’s First Sushi Restaurant At Hama Sushi
By Nicole Cormier
When the craving for fine sushi hits, why not go to the restaurant that has been serving sushi in America before it was the thing to do? Hama Sushi in Venice boasts the honor of being a decade ahead of the sushi trend, and their rolls, sashimi and other dishes cannot be matched. Though the restaurant is casual and very welcoming, Hama Sushi’s food is decadent and luxurious, making for a truly fine dining experience. Some of Hama’s favorite rolls include the Green Devil — spicy tuna or yellowtail inside out with green onions, jalapeño masago and chili oil, and Kenny’s Lobster Roll — fresh Maine lobster rolled in soy paper, avocado, cucumber and tobiko served with spicy mayo and ginger dressing. If sushi is a little too raw for your taste, the Chilean sea bass, the agedashi tofu or sautéed scallops are great options. Don’t forget to close out a satisfying meal with mochi ice cream. Sometimes fine dining is less about the ambiance and more about the food, and Hama Sushi has the best you can catch.
Make your way to Hama Sushi in Venice in a vehicle that will reflect your refined taste while also performing top notch. A 2013 CLS550 Coupe from Mercedes-Benz of Encino is the ideal city vehicle with expert handling and a sleek exterior.
Nicole Cormier has a large and diverse family that lives all over the country, and has had the opportunity to see every state in the union while visiting them. As a freelance writer and editor she has the freedom to experience the world and partake in her beloved passions all while writing about it.
This is a “sponsored post,” meaning the company who sponsored the article compensated me for writing the article. The opinions I have expressed, however, are my own. I am disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255: “Guides Concerning the Use of Endorsements and Testimonials in Advertising.”