By Deb Flomberg
What do you get when you cross the artistic genius of Disney with the elegance of fine wines and gourmet dining? You get The Cellar, a restaurant unlike any other. Built in 1970, The Cellar was designed and built by the same people that created Disneyland’s Pirates of the Caribbean ride. Today, the restaurant serves the most elegant and sophisticated palates of European cuisine and wines.
One step down the flight of dimly lit stairs, and you’ll know that you are venturing into a very special dining experience. Once you get to the bottom of the stairs, you’ll find yourself immersed in a new world. Stunning chandeliers, elegant arches, cave-like walls, two huge fireplaces and more decorate the interior of The Cellar. You’ll be amazed at the romance that surrounds you as you are seated for your meal.
Of course, your romantic evening starts with a great bottle of wine, and the wine list at The Cellar is unrivaled. In 1992 The Cellar was selected as one of the top six restaurants in the world for its wine list and won the Wine Spectator Grand Award. There are more than 1400 selections of wines from around the world, including well-known favorites and collector’s choice rare French vintages and imports from all over.
The food at The Cellar is just as exquisite as you would expect. The elegant menu is carefully selected and includes delicacies from all over the country, while making the most of the freshest ingredients available. Make sure to save room for dessert and order a chocolate and hazelnut or meyer lemon souffle early.
And for such a romantic meal, there is only one car that you should be driving on your way to get there. Enjoy the night in total luxury as you arrive at The Cellar in the SLS AMG GT Coupe from Mercedes-Benz of Encino. It is the perfect accompaniment to a night of luxury and elegance at a fine dining establishment like The Cellar.
Deb Flomberg grew up in the mountains, developed a love for the beach and has found happiness on the open road. She is now a freelance writer, theater professional and travel enthusiast happy to be writing about the things she loves most.
This is a “sponsored post,” meaning the company who sponsored the article compensated me for writing the article. The opinions I have expressed, however, are my own. I am disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255: “Guides Concerning the Use of Endorsements and Testimonials in Advertising.”